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Starters:

 

Sweet & Spicy Bar Nuts - $7

 

Roasted Brussels Sprouts - $9

Brussels sprouts roasted with bacon, apples, & onions then topped with gorgonzola cream sauce

 

Cauliflower on CousCous - $9

Roasted cauliflower in hot honey sauce on a bed of cous cous in rosemary vinaigrette with cashews

 

Bacon Wrapped Dates - $12

stuffed with goat cheese & almonds served on arugula & balsamic reduction

 

Mac & Cheese - $13

Cavatelli noodles in a gruyere & serrano queso, topped & baked with panko

 

Chicken Potstickers - $12

Pulled chicken breast in a mix of sautéed onions, spinach, and creamy cheeses fried in dumpling wraps & served with ranch

 

Chicken Nachos - $14

Spicy lavash chips topped with shredded chicken, gruyere & jalapeno queso, & smoked pico de gallo

 

Toasted Sourdough  - $12

House baked sourdough toasted & served with a romesco dip topped with ricotta and honey

 

Meatballs - $19

5 big Bolognese meatballs in a hoisin/grape glaze

on pearl cous cous in a satay sauce

 

Spicy Shrimp Skewers - $19

6 grilled U14 shrimp on a bed of coconut rice with pineapple chutney & spicy chili sauce

 

Boards & Flatbreads:

 

Hot Honey Chicken & Cauliflower - $19

Pulled chicken, roasted cauliflower, & tomatoes with a spicy Hot & Honey drizzle

 

Pork & Brussels - $19

Pulled pork & our roasted apple/bacon/brussels mix with marinara, mozz, and a gorgonzola sauce

 

BBQ Chicken Flatbread - $19

Pulled chicken, bacon, onions, & cheddar

with tangy BBQ marinara

 

Shrimp & Alfredo - $20

Spicy shrimp & sautéed mushroom/onions with sun dried tomatoes & mozz on alfredo sauce

 

The Hot Hawaiian - $19

Spicy coppa, charred pineapple-onion chutney,

& arugula on red sauce & mozz

 

Cheese & Meat Board - $23

A selection of cheese & meats with accoutrement

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Sliders & Sandwiches :

 

Pulled Pork Sliders – $14

Carolina BBQ & pickled jalapeno slaw

 

Chicken & Ranch Sliders - $14

Pulled chicken tossed in spicy ranch, sundried tomato pesto, bacon, arugula, & cheddar

  

Chuck Roast Sliders - $16

Pot roast chuck tenders

with red potato mash & fried onions

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Sandwiches served with a choice of

Lavash chips, potato salad, or pasta salad

 

Caprese on Focaccia - $13

Tomato, mozzarella, & basil on a house walnut-basil focaccia bread with balsamic reduction

 

Turkey, Bacon, & Gouda - $14

Shaved turkey breast, bacon, smoked gouda, tomato, & sun dried tomato mayo on sourdough

 

Hot Ham & Brie - $14

Pecan smoked ham & double crème brie with strawberries & dressed arugula on ciabatta bread

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Kinda Cubano - $14

Pulled pork, smoked ham, swiss cheese, house pickles & mustard on ciabatta

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Pastrami Reuben - $14

Shaved pastrami, swiss cheese, house saurkraut & 1000 island baked on rye

 

Pot Roast “Cheesesteak” - $18

House pot roast on a ciabatta roll with sautéed mushrooms & onions, Cooper sharp, & our house cheese sauce

 

Soups & Salads:

 

Shrimp & Mango – $15

Arugula & spinach mix, jalapeno vinaigrette, feta, blistered tomatoes, fried shallots

 

Crispy Chicken - $15

Panko fried chicken chunks on spinach & arugula with spicy ranch, cheddar, tomato & shallots

 

Crab & Pepper Bisque - $11

Roasted red bell pepper, gouda, & crab in a cream base served with ciabatta

 

Pork & Pepper Stew - $11

Slow roasted pork, poblano, & serrano in a tomatillo roux topped with cheddar

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